If loosing weight, or maintaining weight is your goal, looking at what your eating is going to be a certainty for you. Reading your labels with the serving suggestions will be a key component in the success of weight loss. Knowing the foods you are eating everyday is instrumental in knowing how to avoid the bad carbohydrates.
What is a “bad carb”? Here’s the simplest answer: white flour, refined sugar, and white rice. More broadly, any food made primarily of a carb that has been processed in such a way as to strip out ingredients that hinder quick and easy cooking. Why are refined carbs a problem? Easy: They digest so quickly that they cause blood sugar surges that lead to weight gain and other health troubles. So how can you avoid those bad carbs? Try a few of these suggestions;
- Drop the bread slices. Yes, that includes tortilla wraps as well. Substitute those with lettuce leaves. Get creative and try wrapping chicken breast, cheese and salsa in a large lettuce leaf.
- Out for dinner? Hold the bread. While it ‘s nice that your getting complimentary loaves, say no to bread and tell them to hold it.
- Eating Chinese? Substitute any noodle for bean sprouts, and ask for brown rice instead of white.
- Portion Control. Where you must eat carbs, things like pretzels need to be eaten in moderation. Try using the snack size Ziploc bags to help with this.
- Swap your pasta. Choose whole wheat pasta whenever possible eating out, and at home switch your pasta entirely. Even try pasta and sauce with no pasta. Grill veggies and pour your tomato sauce over them, it couldn’t be healthier.
Complex carbs are the ones that give your body the best fuel. They are usually found in foods high in fiber, which break down more slowly, giving you a steady blood sugar level through the day and making you feel less hungry and irritable when mid-afternoon rolls around. What foods should you introduce daily into your diet?
- Fruit
- Vegetables
- Whole grains and foods made from whole grains, such as bread and cereal
- Beans
- Nuts
- Legumes
Those are the good carbs, here’s where bad carbs come from:
- Refined grains like white bread and white rice
- Processed foods such as cake, cookies and chips
- Soft drinks
- Alcohol
Just because these foods have less desirable carbs does not mean you should kick them out of your life forever. That is not a realistic expectation. A list of good carbs and bad carbs should not be seen as a strict rule, it should be seen as more of a guideline to provide “guidance” to navigate your day to day meal planning. Yes, you should get most of your carbs each day from the “good” list, but you certainly don’t have to cut our alcohol or skip the birthday cake, as long as you don’t make it an every day or every meal thing.








